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bouillon    音标拼音: [b,uw'ɪlən]
n. 肉汤;牛肉汤

肉汤;牛肉汤

bouillon
n 1: a clear seasoned broth

Bouillon \Bou`illon"\, n. [F., fr. bouillir to boil.]
1. A nutritious liquid food made by boiling beef, or other
meat, in water; a clear soup or broth.
[1913 Webster]

2. (Far.) An excrescence on a horse's frush or frog.
[1913 Webster]


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  • What Is Bouillon? (And Why Better Than Bouillon Is, Well, Better!)
    In classical French cooking, bouillon is a highly flavored stock or broth Sometimes it’s served on its own, while other times it’s used to poach fish or meat, like our Cod Poached in Court Bouillon
  • bouillon - Moulin
    A bouillon was a style of restaurant – like a bistro or brasserie – that dominated Paris in the late 1800s where blue-collar workers could enjoy a hearty meal of meat served in a broth, or bouillon, at an affordable price
  • What Is Bouillon? - Allrecipes
    What Is Bouillon? Bouillon (pronounced bool-yaan) is the French word for broth The terms bouillon and broth are often used interchangeably Both refer to the translucent, flavorful liquid that is made by simmering beef, chicken, vegetables, and other ingredients
  • What is The Difference Between Broth, Stock, and Bouillon?
    Broth, stock, and bouillon are pantry staples for great recipes, but because of their similarities, it can be challenging to tell them apart Luckily for you, we know those differences and can even tell you how to maximize their uses
  • Broth - Wikipedia
    Commercially prepared liquid broths are available, typically chicken, beef, fish, and vegetable varieties Dehydrated broth in the form of bouillon cubes was commercialized beginning in the early 20th century
  • What is Bouillon? History, Types, And How To Use - knorr
    Bouillon has been used for over 100 years Learn about Knorr’s history with bouillon, what is bouillon, and how to cook with it
  • Bouillon: A Seasoned Broth With Many Uses - The Spruce Eats
    Bouillon -- pronounced "BOOL-yone" -- is a clear, flavorful broth made by simmering beef, chicken or vegetables and other ingredients
  • Bouillon is Easily the Best Traditional French Restaurant in Orange County
    When you visit Bouillon in Newport Beach you can expect the same casual festive atmosphere with traditional hearty French dishes Meals are delicious, reasonably priced, and perfectly prepared The menu features all of the classic French cuisines you know, love, and crave
  • BOUILLON Definition Meaning - Merriam-Webster
    The meaning of BOUILLON is a clear seasoned soup made usually from lean beef; broadly : broth How to use bouillon in a sentence
  • Our Products - Better Than Bouillon
    Better Than Bouillon bases come in a variety of premium flavors, making it easy to enhance soups, grilling, and all your favorite dishes





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