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antilogarithm    
n. 逆对数

逆对数

antilogarithm
n 1: the number of which a given number is the logarithm [synonym:
{antilogarithm}, {antilog}]


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  • Nutrition Facts for Whole Milk (Full Fat) - myfooddata
    A donut chart showing which nutrients contribute to the caloric total There are 298 calories in Whole Milk (Full Fat) coming from 21% protein, 31% carbs, 48% fat, and 0% alcohol
  • Milk 101: Nutrition Facts and Health Effects
    In the United States, whole milk is 3 25% fat, reduced fat milk 2%, and low fat milk 1% Milk fat is one of the most complex of all natural fats, containing about 400 different types of fatty
  • Calories in Milk - Nutritionix
    Calories, fat, protein, and carbohydrate values for for Milk and other related foods Toggle navigation Toggle search bar App Database; Consumer Tools; Business Solutions; Contact; Login; Search Food Database Nutrition Facts Serving Size: cup (244 g grams) Milk Amount Per Serving Calories 122 % Daily Value* Total Fat 4 8 g grams 6%
  • Understanding Whole Milk: Nutrition Info and More - Verywell Fit
    Calories Whole milk has the most calories (149 per cup) and non-fat milk the least (90 per cup), making it a good protein source for people on a reduced-calorie diet Note that flavored or sweetened milk is likely to have more calories than unflavored milk
  • Whole Milk Nutrition, Calories Protein Guide I U. S. Dairy
    Whole Milk Nutrition Facts Every serving of milk provides vitamins, minerals, protein, and energy (calories) All milk, whether whole milk or fat-free milk, lactose-free milk or chocolate milk, comes with 13 essential nutrients, such as protein, calcium, vitamin A and vitamin D, vitamin B12, riboflavin, niacin, phosphorus, pantothenic acid
  • Milk - The Nutrition Source
    Milk is the liquid produced by the mammary glands of mammals, including humans Breast milk is the preferred food for infants, as it is well-tolerated while However, when dairy fat was swapped with an equal amount of calories from polyunsaturated or vegetables oils, there was a 24% and 10% lower risk of CVD, respectively There was a 6%
  • Milk: Health Benefits, Nutrition Facts, and More - WebMD
    Milk Nutrition The nutritional content of milk varies depending on the breed of cow that produced it and what the cows ate But, in general, milk is rich in minerals and vitamins, including:
  • A Guide To Whole Milk: Nutrition Facts, Benefits, Downsides
    Nutrition Facts As a liquid, milk is approximately 88% water by weight, with the other 12% containing a good range of nutrients Based on data from the USDA’s FoodData Central database, here are the nutritional values for whole milk (3 25% milkfat) per 249-gram cup serving
  • Calories in Milk and Nutrition Facts - FatSecret
    There are 122 calories in 1 cup of Milk Calorie breakdown: 36% fat, 38% carbs, 26% protein Common Serving Sizes: Serving Size Calories; 1 fl oz: 15: 100 g: 50: 100 ml: 52: 1 cup: 122: Related Types of Milk: Whole Milk: Milk (Nonfat) Low Fat Milk: 1% Fat Milk: 2% Fat Milk : view more milk nutritional info: Related Types of Beverages: Water:
  • Milk, whole nutrition facts and analysis. - Nutritional Values For . . .
    Milk, whole contains 149 calories per 244 g serving This serving contains 7 8 g of fat, 8 g of protein and 11 g of carbohydrate The latter is 12 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate Milk, whole contains 4 5 g of saturated fat and 29 mg of cholesterol per serving 244 g of Milk, whole contains 78 08 mcg vitamin A





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