英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字，中文词皆可：

cutlet    

安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • Cutlet - Wikipedia
    In Iran, cutlet (Persian: کُتلت), (Shirazi Persian: کاتلت) is a popular hamburger-like thin layered mixture of fried ground beef or lamb or sometimes chicken, mashed or grated potatoes, eggs, onions, spices, shaped like a flower leaf, with a thin layer of wheat flour for coating; which is deep fried, usually served with tomato, onion
  • What Is a Cutlet? - The Spruce Eats
    Learn about a cutlet, a thinly sliced cut of meat, such as chicken, veal, pork or lamb, its misconceptions, and how it's commonly prepared and cooked
  • What Is a Chicken Cutlet—And How Is It Different From a . . . - Allrecipes
    A chicken cutlet comes from a boneless, skinless chicken breast that has been halved horizontally The cutlet is relatively thin (about half an inch thick) and has an even thickness throughout This makes them perfect for quick cooking methods like searing
  • The Best Chicken Cutlets Recipe - Food Network Kitchen
    Ingredients: Deselect All, 4 boneless, skinless chicken breasts (about 2 pounds), 1 cup all-purpose flour, Kosher salt and freshly ground black pepper, 2 teaspoons granulated garlic, 2 teaspoons
  • Crispy Italian Breaded Chicken Cutlets - Coley Cooks
    We love making chicken cutlet sandwiches! Layer them on an Italian roll with sharp provolone, roasted Italian long hots and sautéed broccoli rabe, or smother them with marinara sauce and fresh mozzarella, then broil, for the best crispy chicken parm sandwich!
  • Chicken Breasts Vs Cutlets: The Difference, And Why It Matters
    We use the term "cutlet" to describe a small slice of meat While chicken cutlets are most popular, there are cutlets made from all sorts of proteins, from pork to beef and even venison
  • What Cut is a Cutlet?: Uncovering the Secrets of This Delectable Dish
    A cutlet is a thin slice of meat, usually taken from the leaner parts of an animal, such as the loin or rib section It is typically cut into a uniform thickness, making it ideal for cooking methods that require quick and even cooking, such as sautéing or pan-frying
  • Steak vs. Cutlet: Understanding the Key Differences
    A cutlet, on the other hand, is typically a thin slice of meat that may come from a variety of animals, including beef, lamb, pork, or poultry Cutlets can be prepared in many ways, often breaded and fried, which gives them a crispy exterior and a tender interior
  • What Are Chicken Cutlets, Exactly? - Real Simple
    Discover everything you need to know about chicken cutlets, including what they are, how to make chicken cutlets from chicken breasts, and chicken cutlet recipes to prepare at home
  • Ina Garten Chicken Cutlets – Crispy, Tender, and Effortlessly Elegant
    Make a chicken cutlet sandwich – With arugula and aioli; Add to pasta or rice – With herbs and lemon; Serve in tacos or flatbreads – With slaw and yogurt sauce; Chop and use in wraps – With hummus or pesto; Layer in a chicken parm bake – With tomato sauce and cheese; Dice and stir into risotto – For a hearty dinner





中文字典-英文字典  2005-2009